Pavao Vinho Verde Blanc 2010 is white Portuguese wine with citric color. This is a unique product with a blend of aromas that makes it a delicious natural beverage. Medium in alcohol, Vinho Verde has great digestive properties due to its freshness, slight fizz and special qualities. It is a highly regarded wine, especially when served chilled for summer drinking. The malo-lactic fermentation gives it a distinctive taste and personality. The strong distinctive character and originality of these wines are the result of soil and climate characteristics, social-economic elements, grape varieties and the vine growing methods.
Serving temperature: 45°F Suggested food pairing: sadads (balancing the acidity of the dressing), seafood and fish, and a foil for fatty foods or dishes, thai or other East Asian cuisines
